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The Perfect Homemade Cappuccino

Barista-quality cappuccinos made in the comfort of your own home.
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https://www.bulletproof.com/coffee-articles/making-lattes-cappuccinos-at-home-guide/

Prep10 minutes
Servings1

Ingredients

  • 1/3 cup Bulletproof French Kick strongly brewed
  • 3/4 cup whole milk
  • sugar optional to taste

Instructions

  • Grind the coffee beans to a fine consistency and brew an extra-strong cup of Bulletproof French Kick coffee. If you’re using espresso beans and a machine, simply brew a shot of espresso as you normally would. 
  • Heat the milk in a saucepan until it is very hot and remove from the heat just before it begins to boil.
  • Using a hand frother, whip the hot milk until foam appears and it fluffs up to about double the volume. 
  • Add the steamed milk to a mug and pour the espresso or coffee in the middle.
  • Spoon a thick layer of foam on top and garnish with a sprinkle of cocoa powder or cinnamon. Enjoy!

Nutritional Information

  • Servings: 8 oz
  • Calories: 28
  • Fat: 1.5 g
  • Protein: 1.5 g
  • Fiber: 2 g
  • Carbohydrates: 2 g