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The Perfect Homemade Cappuccino
Barista-quality cappuccinos made in the comfort of your own home.
https://www.bulletproof.com/coffee-articles/making-lattes-cappuccinos-at-home-guide/
Ingredients
- 1/3 cup Bulletproof French Kick strongly brewed
- 3/4 cup whole milk
- sugar optional to taste
Instructions
- Grind the coffee beans to a fine consistency and brew an extra-strong cup of Bulletproof French Kick coffee. If you’re using espresso beans and a machine, simply brew a shot of espresso as you normally would.
- Heat the milk in a saucepan until it is very hot and remove from the heat just before it begins to boil.
- Using a hand frother, whip the hot milk until foam appears and it fluffs up to about double the volume.
- Add the steamed milk to a mug and pour the espresso or coffee in the middle.
- Spoon a thick layer of foam on top and garnish with a sprinkle of cocoa powder or cinnamon. Enjoy!
Nutritional Information
- Servings: 8 oz
- Calories: 28
- Fat: 1.5 g
- Protein: 1.5 g
- Fiber: 2 g
- Carbohydrates: 2 g